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The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa
by Marcus Samuelsson

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    Publication Date: Sep 01, 2006
    List Price: $40.00
    Format: Hardcover
    Classification: Nonfiction
    ISBN13: 9780764569111
    Imprint: Houghton Mifflin Harcourt
    Publisher: Houghton Mifflin Harcourt
    Parent Company: Houghton Mifflin Harcourt

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