8 Collage of Books in the Cooking / Regional & Ethnic / Soul Food Category — View a list.

Click for more detail about Jubilee: Recipes from Two Centuries of African-American Cooking by Toni Tipton-Martin
Click for more detail about Carla Hall’s Soul Food: Everyday and Celebration by Carla Hall
Click for more detail about Sweetie Pie’s Cookbook: Soulful Southern Recipes, from My Family to Yours by Robbie Montgomery
Click for more detail about Soul Food Love: Healthy Recipes Inspired by One Hundred Years of Cooking in a Black Family by Alice Randall and Caroline Randall Williams
Click for more detail about Soul Food: The Surprising Story Of An American Cuisine, One Plate At A Time by Adrian Miller
Click for more detail about B. Smith Cooks Southern-Style by Barbara Smith
Click for more detail about Vibration Cooking: or, The Travel Notes of a Geechee Girl by Vertamae Smart-Grosvenor
Click for more detail about America I Am Pass It Down Cookbook: Over 130 Soul-Filled Recipes by Jeff Henderson