13 Books in the Cooking / History Category

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White Burgers, Black Cash: Fast Food from Black Exclusion to Exploitation

White Burgers, Black Cash: Fast Food from Black Exclusion to Exploitation
Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes
Black Smoke: African Americans and the United States of Barbecue

Black Smoke: African Americans and the United States of Barbecue
Meals, Music, and Muses: Recipes from My African American Kitchen

Meals, Music, and Muses: Recipes from My African American Kitchen
Jubilee: Recipes from Two Centuries of African-American Cooking

Jubilee: Recipes from Two Centuries of African-American Cooking
Food and the City

Food and the City
My Soul Looks Back: A Memoir

My Soul Looks Back: A Memoir
The President’s Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas

The President’s Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas
Between Harlem and Heaven: Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day

Between Harlem and Heaven: Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day
The Cooking Gene: A Journey Through African American Culinary History in the Old South

The Cooking Gene: A Journey Through African American Culinary History in the Old South
My Soul Looks Back: A Memoir

My Soul Looks Back: A Memoir
Soul Food: The Surprising Story Of An American Cuisine, One Plate At A Time

Soul Food: The Surprising Story Of An American Cuisine, One Plate At A Time
High On The Hog: A Culinary Journey From Africa To America

High On The Hog: A Culinary Journey From Africa To America