14 Books in the COOKING / Regional & Cultural / Soul Food Category

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Twisted Soul Cookbook: Modern Soul Food with Global Flavors

Twisted Soul Cookbook: Modern Soul Food with Global Flavors
The Rise: Black Cooks and the Soul of American Food

The Rise: Black Cooks and the Soul of American Food
Jubilee: Recipes from Two Centuries of African-American Cooking

Jubilee: Recipes from Two Centuries of African-American Cooking
From Crook to Cook: Platinum Recipes from Tha Boss Dogg’s Kitchen

From Crook to Cook: Platinum Recipes from Tha Boss Dogg’s Kitchen
Carla Hall’s Soul Food: Everyday and Celebration

Carla Hall’s Soul Food: Everyday and Celebration
Soul Food: The Surprising Story Of An American Cuisine, One Plate At A Time

Soul Food: The Surprising Story Of An American Cuisine, One Plate At A Time
Sweetie Pie’s Cookbook: Soulful Southern Recipes, from My Family to Yours

Sweetie Pie’s Cookbook: Soulful Southern Recipes, from My Family to Yours
Soul Food Love: Healthy Recipes Inspired by One Hundred Years of Cooking in a Black Family

Soul Food Love: Healthy Recipes Inspired by One Hundred Years of Cooking in a Black Family
Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remix

Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remix
High On The Hog: A Culinary Journey From Africa To America

High On The Hog: A Culinary Journey From Africa To America
B. Smith Cooks Southern-Style

B. Smith Cooks Southern-Style
Vibration Cooking: or, The Travel Notes of a Geechee Girl

Vibration Cooking: or, The Travel Notes of a Geechee Girl
America I Am Pass It Down Cookbook: Over 130 Soul-Filled Recipes

America I Am Pass It Down Cookbook: Over 130 Soul-Filled Recipes
Cooking the Gullah Way, Morning, Noon, and Night

Cooking the Gullah Way, Morning, Noon, and Night